traditional

Wood-fired pizza

 

4 standard pizza toppings & 12 specialty toppings

toppings include: sundried tomatoes, poblano peppers, portobello mushrooms, crookneck squash, vidalia onion, fresh tomatoes, peppadew peppers, olives, spinach, broccoli, ricotta cheese, goat cheese, pepperoni, local pasture raised bacon, local pasture raised Italian sausage, soppressata

 

bases: red sauce, pesto, garlic olive oil, truffle oil

 

$25 per person

 

$1,250 minimum charge

specials

Wood-fired pizza

 

4 standard pizza toppings & 12 specialty toppings

toppings include: sundried tomatoes, poblano peppers, portobello mushrooms, crookneck squash, vidalia onion, fresh tomatoes, peppadew peppers, olives, spinach, broccoli, ricotta cheese, goat cheese, pepperoni, local pasture raised bacon, local pasture raised Italian sausage, soppressata

 

bases: red sauce, pesto, garlic olive oil, truffle oil

 

$25 per person

 

$1,250 minimum charge

our dressings

Extra Virgin Olive oil

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We use Award winning extra virgin olive oil with very low acidity. Red Wine Vineger, Garlic, Cayenne, Black Pepper, Turmeric, Salt, and Sugar. This dressing is delicious over fish dishes, excellent for marinating your chicken, lamb, meats and great on salads. A true taste of perfection.

 

$21 per bottle

Canola oil

 

Our original recipe that got you addicted. We use Canola oil which is great to cook with due to its high heat tolerance and great source of Omega-3. Red Wine Vineger, Garlic, Cayenne, Black Pepper, Turmeric, Salt, and Sugar. This dressing is used over fish dishes, excellent for marinating your chicken, lamb, meats and great on salads. Simply perfect.

 

$14 per bottle